Pig Roast and Pinot on the Patio, $50 per person

Enjoy a casual evening on the beautiful Steven Kent Patio with the authentic sounds and smells of a delicious Pig Roast!  We will blend the wonderful flavors of Pork, brought to you by S+S GastroGrub and Pinot, brought to you by the La Rochelle Winery, with the Tradewind sounds of Darrell Marks on his Ukelele.  Your evening includes a fabulous meal and one complimentary glass of wine. Additional wine for purchase by the bottle or by the glass. Reservations required, limited to the first 50 people.  Call 925-243-6442.

Menu will include:

Roasted all natural local whole pig served with *a selection of salsa verde or red pepper mojo Portugese rolls

Black Bean & sweet corn burger with sharp cheddar, tomato and lettuce (for our vegetarian/vegan option)

Sides – Pickled watermelon rind w/greens, potato salad or roasted marble potato, grilled corn on the cob with chili lime & cheese

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